Sunday, August 23, 2009

CLASSIC PEANUT BUTTER COOKIES

Preparation time: 45 min Baking time: 8 min
Yield: 4 dozen cookies
1

cup firmly packed brown sugar
1/2

cup LAND O LAKES® Butter, softened
1/2

cup peanut butter
1

LAND O LAKES® All-Natural Egg
1

teaspoon vanilla
1 1/2

cups all-purpose flour
1/2

teaspoon baking powder
1/2

teaspoon baking soda
1/2

teaspoon salt

SugarHeat oven to 375°F. Combine brown sugar, butter and peanut butter in large bowl. Beat on medium speed until well mixed. Add egg and vanilla; continue beating until well mixed. Reduce speed to low; add flour, baking powder, baking soda and salt. Beat until well mixed.Shape dough into 1-inch balls; roll in sugar. Place 2 inches apart onto ungreased cookie sheets; flatten balls in criss-cross pattern with fork dipped in sugar. Bake for 8 to 10 minutes or until edges are lightly browned.

Ingredient Substitution Index
Nutrition Facts (1 cookie): Calories: 70, Fat: 3.5g, Cholesterol: 10mg, Sodium: 70mg, Carbohydrates: 8g, Dietary Fiber: 0g, Protein: 1g
12367 © 2002 Land O'Lakes, Inc

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