Sunday, January 17, 2010

HAMBURGER CORN CASSEROLE

Great on a cold winter night.

Ingredients
1 pound hamburger meat, cooked and drained
1 can corn, drained
1 can tomato sauce
1 large onion, shredded
1 box/bag cornbread mix
3 kinds of cheeses, your choice
1/2 cup sour cream
1/2 cup olives
1 package taco spices/seasoning

Directions
Preheat oven to 350F degrees. Mix the onions, taco spices, olives, corn, and tomatoes together. In a casserole dish, start by layering hamburger meat, then add mixture of above ingredients with a spoonful of sour cream over the dish. Then mix all 3 cheeses together and add a layer on top. Keep layering until almost to the top of the dish. Next follow directions on cornbread mix, and pour batter over the top of the casserole. Bake in a 350F degree oven for about an hour. All you do is serve a salad and drink alongside this and you have a full meal!

Cook Time: 1 Hr

No comments:

Post a Comment