Tropical, tender and a real family pleaser. It's a little taste of Summer to chase away the Winter blues.
Ingredients
1 whole baking chicken
1 16 0z can crushed pineapple
1/4c dried mango pieces
1/4tsp salt and pepper
1/2tsp yellow curry
2 cups long grain wild rice
1 cup water
Directions
Pre-heat oven to 350. In large baking pan place chicken, pour uncooked rice in pan around chicken,pour the can of pineapple over chicken then sprinkle salt,pepper and curry over chicken add water to rice. Bake at 350 for 2hrs (or until chicken is done, as size of chicken varies so will cooking time.)
No comments:
Post a Comment