Hearty soup for those cold winter days.
Ingredients
1 16 oz. frozen mix veg.
1 can spinach
7 potatoes, peeled and cut into chunks
1 can tomato paste or tomato soup
1 can red kidney beans
1 can diced tomatoes
1/2 cup sugar
2 tablespoons white vinager
2 16 oz. pkg. of beef hot dogs (cooked and cut)
salt and pepper (to taste)
1 tablespoon granulated onion
1 tablespoon granulated garlic
1 tablespoon Old Bay seasoning
2-3 cups of water
Directions
Mix all above ingredents into an 8 qt. stock pot, except for the hot dogs and let cook for about an 1/2 hour, stirring occaionally. Add cut hot dogs and cook for another 15-20 mins. Serve with your favorite crackers or eat alone.
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