Great appetizer for any occassion!
Ingredients
1 pkg. cooked medium shrimp
2 8 oz. cream cheese (softend)
2 tsp. horseradish (or to your taste)
1 cup mayonnaise
1 bottle of chili sauce (or to your taste)
Directions
Thaw cooked shrimp and pat dry. Cut up into small pieces and mix together cream cheese, mayonnaise, chili sauce & horseradish. Then add shrimp. Refrigerate and serve with crackers.
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