Thursday, December 17, 2009

SNICKER BROWNIES

Wonderful for a holiday sweet tooth.

Ingredients
1 1/2 sticks butter
1 cup plus 1 TBSP flour
4 oz unsweetened chocolate, chopped
2 cups sugar
3 eggs
2 tsp vanilla extract
3/4 cup chocolate chips
1 cup chopped walnuts, toasted
2 2oz snicker bars

Directions
Preheat oven to 325F degrees. Grease and flour 13x9 baking pan with 1 TBSP of butter and flour. Heat 3/4 cup butter and unsweetened chocolate in saucepan over low heat until melted. Set aside. In medium bowl, stir cup of flour, sugar and melted chocolate mixture together. Add eggs, vanilla, chocolate chips, walnuts, and chopped Snickers. Bake 30-35 minutes. Serves 4-6 people.

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