Healthy chocolate pie
Ingredients
12 to 16 oz pkg tofu
12 oz bag chocolate chips (milk or semi sweet)
1/2 cup No fat sour cream
1 ready made Graham cracker or chocolate cookie crust
8 oz Whipped topping
Directions
Place sour cream in blender. Drain water from tofu. Place in blender. Melt chips and add to blender. Blend until very smooth. Pour in crust. Top with whipped topping. Refrigerate until firm.
Prep Time: 10 Min
Servings: 6
Ingredients
12 to 16 oz pkg tofu
12 oz bag chocolate chips (milk or semi sweet)
1/2 cup No fat sour cream
1 ready made Graham cracker or chocolate cookie crust
8 oz Whipped topping
Directions
Place sour cream in blender. Drain water from tofu. Place in blender. Melt chips and add to blender. Blend until very smooth. Pour in crust. Top with whipped topping. Refrigerate until firm.
Prep Time: 10 Min
Servings: 6
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