Smoked Salmon Spread

A great spread for crackers or toast squares.

Ingredients
4 cups smoked salmon, crumbled (may use chubs)
2 8oz packages cream cheese
1 cup real mayonnaise
1 tsp garlic powder
1 tsp onion powder
1 tsp celery salt

Directions
Mix all ingredients together and stir until well blended. Refrigerate at least one hour. Will make 5 cups dip. May store in refrigerator or freeze.

Prep Time: 5 Min

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