When I come home in the evening, dinner is ready and the house smells like I have spent hours slaving away!
Ingredients
chicken
carrots
2 onions
potatoes
1 packet Good Seasons Italian salad dressing, dry
8 oz. can of tomato sauce
Directions
Scrub carrots, cut
into chunks and put in crock. Peel and quarter onions and chicken and
add as well. Sprinkle with salad dressing mix, pour tomato sauce over
everything and add a little bit of water. If using potatoes, they must
be cut up and added just before cooking. Tuck them under the chicken
and cook all day on low.
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