Tuesday, July 3, 2012

ice cream cake

a very quick and easy cake,inexpensive,everyone goes crazy for it I guarantee no left overs. Great for birthday parties.

Ingredients
ice cream sandwiches
a gallon of chocolate or vanilla ice cream
hot fudge
cool whip
sprinkles

Directions
layer bottom of cake pan with ice cream sandwiches so all pan is covered(I use a13x9 pan)
spread ice cream over the top of them (softened slightly)
put in freezer about 15 minutes till ice cream is pretty solid
then add fudge (or caramel or both if you like)
add coolwhip topping (covering the whole top)
add sprinkles or any other of your favorite toppings
freeze until ready to serve.

Servings: 12

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