tuna noodle casserole

Easy to make in minutes. Very healthy. Delicious And nutritious.


Ingredients

1 pkg No yolk egg noodles
1 lg can tuna
1 can cream of mushroom soup
1/2 can milk
2 T of Hellmans mayo
1/2 C. cut up celery
1/2 C. cut up onions
1/2 c. mushrooms
3 T garlic powder
1/8 tsp lemon Pepper
1/2 tsp Pepper
1/2 tsp Lawry's seasoning salt
1/2 C parmesan cheese
1/2 to 1/4 C of dill pickle juice (very important]
parsley flakes to garnish

Directions

Prepare egg noodles & drain, drain tuna and set aside. Combine all other ingredients except parmesan cheese and parsley flakes. Grease casserole dish.
Add tuna, noodles, and the reaming ingredients. Mix and put in casserole dish. Sprinkle parmesan cheese all over the top and sprinkle parsley flakes.

Prep Time: 15 Min
Cook Time: 40 Min
Total Time: 55 Min
Servings: 6