Apricot Banana Bread

Your family loves this bread. Ingredients 1/3 cup butter or margarine( softened ) 2/3 cup sugar 2 eggs 1 cup mashed bananas(2to 3 medium bananas) 1/4 cup buttermilk 1 1/4 cups flour 1 tsp baking powder 1/2 tsp baking soda 1/2 tsp salt 1 cup 100% bran cereal ( not flakes ) 3/4 cup chopped dried apricots(about 6 oz's) 1/2 cup walnuts ( chopped) Directions In a mixing bowl, cream butter and sugar, add eggs; mix well. Combine bananas and buttermilk. Combine the flour, baking power, baking soda and salt; Add to creamed mixture alternately with banana mixture. Stir in bran, apricots and nuts. Pour into a greased 9inX5inx3in loaf pan. Bake at 350 for 50 t0 60 minutes or until bread tests done. Cool 10 minutes before removing from pan to wire rack. ( YIELDS 1 LOAF)_ Prep Time: 20 Min